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Maple Holiday Corporate Gifts Bottles

Oprah's Collection Maple Syrup Gift Box - Office Gifts for Corporate Holidays

These are three of our most popular syrups, personally selected by Oprah as one of her Favorite Things, offered in an elegant box fit for any occasion. Bourbon Barrel-Aged is made by pouring our best syrup into recently emptied Bourbon barrels and letting them age for up to a year. The Cinnamon+Vanilla Infused and Hibiscus Infused are made by gently warming the syrup and infusing it with carefully sourced ingredients. Contents: 250ml bottles of Bourbon Barrel-Aged Maple Syrup, Hibiscus Flower-Infused Maple Syrup, and Cinnamon+Vanilla Infused Maple Syrup.


A Tasty Recipe for You

(Cheaters Chai)

This recipe has nothing to do with taxes or infidelity; it is just a really easy way to make some homemade chai. Chai (aka masala chai) is that milky, sweet, mildly spicy tea you can find in Indian and South Asian restaurants. In doing a little research into the drink, I found the spice mixture varies as much as any curry blend. The one spice that is dominant and ever-present is cardamom. The other spices include cinnamon, clove, fennel, black pepper and ginger. You can mess around with spice combinations, steeping them overnight to get the right balance or you can simply make some black tea, add milk and then equal parts Cardamom Infused and Cinnamon+Vanilla Infused Maple Syrup.

This version, with vanilla, may not be authentic but it is really delicious and satisfying on a cloudy, cold day.

To make, brew some black tea. Add a healthy pour of milk and then the syrups. How much you add is up to you, depending upon how sweet you like your tea. Start with a teaspoon of each and then taste to see if you want to add more.

Suggested Recipes

About Us

Runamok Maple produces infused, smoked and barrel-aged maple syrup along with our pure maple, which we call, Sugarmaker’s Cut. We love pure maple syrup but have discovered that the potential for taking it in new directions is limitless. Maple marries exceptionally well with a variety of flavors. Some of them are tried and true like cinnamon and vanilla and some are unexpectedly out of this world, like our original Makrut lime-leaf. And our barrel-aged syrups have taken this North American treasure to a whole other level.

We are constantly working on new recipes to highlight the unique flavors in our syrups, and have gathered them here, on our website, for you to try. We hope you will explore it for ideas as well as information about our operation.

You can also follow us on Facebook and Instagram.

Best, Eric and Laura Sorkin