Maple Syrup Gift Set
Oprah's Collection Maple Syrup Gift Box - Gift Sets for the HolidaysThese are three of our most popular syrups, personally selected by Oprah as one of her Favorite Things, offered in an elegant box fit for any occasion. Bourbon Barrel-Aged is made by pouring our best syrup into recently emptied Bourbon barrels and letting them age for up to a year. The Cinnamon+Vanilla Infused and Hibiscus Infused are made by gently warming the syrup and infusing it with carefully sourced ingredients. Contents: 250ml bottles of Bourbon Barrel-Aged Maple Syrup, Hibiscus Flower-Infused Maple Syrup, and Cinnamon+Vanilla Infused Maple Syrup.
Certified organic by Vermont Organic Farmers. Our woods are certified as Bird-Friendly by Audubon Vermont.
A Tasty Recipe for the Holidays
(Fried Brussels Sprouts with a Maple Cider Glaze)
- 3/4 cup Sugarmaker’s Cut pure maple syrup
- ½ cup apple cider vinegar
- ½ cup fresh apple cider
- pinch kosher salt
- 1 lb Brussels’ Sprouts
- Vegetable oil for frying
Combine maple syrup, apple cider vinegar, apple cider and salt in a medium sized pot. Reduce by 1/4 over medium heat stirring constantly. Set aside. De-stem Brussels and cut in half, pulling off any outer leaves that are loose. Fry in 350 degree oil for 1 minute or until brown. Season Brussels immediately with a pinch of salt and toss with one tablespoon of reduction for every cup of Brussels.
If you don’t have a fryer, take the raw cleaned Brussels and toss with oil and salt. Roast in a 375 degree for 20 minutes. Brussels should be tender but still have a bite to them. Toss with one tablespoon of reduction for every cup of Brussels while hot.
Makes a pile of sumptuous tangy sweet Brussels. How many it serves depends on how restrained your eating companions are but estimate 2-4 people.